— LUNCH —
served 11AM - 4PM
FLATIRON BURGERS
toasted bun, local beef, house pickles, special sauce
SINGLE . . . 9
DOUBLE . . . 12
TRIPLE . . . 15
Substitute
black bean burger, gluten-free bun
FLATIRON FRITES
Belgian-style French Fries served with garlic aioli
SMALL . . . 3
LARGE . . . 5
GREENS
Frisée Lardon . . . 13
duck confit, st. joe’s bacon, mixed greens, bacon vinaigrette, fried farm egg
Green goddess . . . 13
amish cabbage, cucumber, green onion, spinach, parmesan, sesame seeds, chicken confit
Greek . . . 13
hidden springs creamery feta, chopped romaine, oregano, olive oil, lemon, hidden stream lamb and beef kebab, banana pepper, fried onion
Flatiron House Salad . . . 11
mixed greens, lemon coriander vinaigrette, roasted tomato, driftless sheeps milk cheese, onion
SOUP & SALAD . . . 14
choice of any greens paired with soup du jour
Please let your server know about any dietary restrictions. Most dietary restrictions can be accommodated. Gluten-free pasta available upon request.
— DINNER —
served 4PM - close
ENTRÉES
Steak & Frites . . . 26
flatiron steak, pommes frites, demi, seasonal vegetable
Pork Schnitzel . . . 24
hidden stream pork chop, crème fraîche, lingonberry, mustard seed, served with fingerling potato salad
Gnocchi . . . 23
driftless organics potato, amish kale pesto, garlic confit, roasted tomato, aged balsamic pecorino romano
Agnolotti . . . 24
rolled ravioli, calabrian chili ricotta, hidden stream braised lamb, peas, sourdough crumbs
Cacio e Pepe . . . 23
imported bucatini, duck confit, tellicherry pepper, pink peppercorn, pecorino romano
Blue Crab Ravioli . . . 25
spinach pasta, mascarpone, fine herbs, leek, shallot
Smoked Beef Bolognese . . . 24
pappardelle, local beef, bianco dinapoli tomato, parmigiano reggiano
Branzino . . . 26
sea bass, salsa verde, crispy potato, cucumber, lemon aioli
Chicken Kiev . . . 23
local chicken ballotine, pommes purée, brown butter, garlic, chive
FIRSTS
Bread & Butter . . . 7
opus bakehouse sourdough and cultured butter
Pommes Frites . . . 6
belgian-style french fries with garlic aioli
Steak Tartare . . . 15
local beef, cilantro, egg yolk, fermented Fresno chili, shallot, guafrette
Frisée Lardon . . . 13
duck confit, st. joe’s bacon, mixed greens, bacon vinaigrette, fried farm egg
Ham Croquettes . . . 12
st. joe’s ham, gruyere mornay, whole grain mustard aioli
Mussels . . . 16
white wine and garlic steamed mussels, lowry hill provisions spanish chorizo broth, fennel, toasted bread
SOUPS & SALAD
Soup Du Jour . . . 8
Flatiron House Salad . . . 11
lemon coriander vinaigrette, mixed greens, roasted tomato, driftless sheeps milk cheese, onion
BURGERS & FRITES
toasted bun, local beef, house pickles, special sauce
Single . . . 9
Double . . . 12
Triple . . . 15
add frites . . . 3 / 5
Substitute
black bean burger, gluten-free bun
Please let your server know about any dietary restrictions. Most dietary restrictions can be accommodated. Gluten-free pasta available upon request.